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Relatioship in time and saliva pH change among the herbal drink ginger, curcumin, tumeric) with sugar and without sugar

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Informasi Detail

Pernyataan Tanggungjawab
Ratnawati Hendari
Pengarang
Ratnawati Hendari - Pengarang Utama
Irma Siregar - Pengarang Tambahan
Nono Sulistijarso - Pengarang Tambahan
NIM
Bahasa
English
Deskripsi Fisik
-
Dilihat sebanyak
1979
Penerbit Poltekkes Semarang : Fakultas Kedokteran UPNVJ.,
Edisi
Subjek
jahe
temulawak
kunyit
pH Saliva
Klasifikasi
NONE

Lampiran Berkas

Citation
Ratnawati Hendari. (2015).Relatioship in time and saliva pH change among the herbal drink ginger, curcumin, tumeric) with sugar and without sugar().Fakultas Kedokteran UPNVJ:Poltekkes Semarang

Ratnawati Hendari.Relatioship in time and saliva pH change among the herbal drink ginger, curcumin, tumeric) with sugar and without sugar().Fakultas Kedokteran UPNVJ:Poltekkes Semarang,2015.

Ratnawati Hendari.Relatioship in time and saliva pH change among the herbal drink ginger, curcumin, tumeric) with sugar and without sugar().Fakultas Kedokteran UPNVJ:Poltekkes Semarang,2015.

Ratnawati Hendari.Relatioship in time and saliva pH change among the herbal drink ginger, curcumin, tumeric) with sugar and without sugar().Fakultas Kedokteran UPNVJ:Poltekkes Semarang,2015.



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